Blood Orange and Roasted Baby Beets salad @ the House NYC; shaved fennel, pickled onions, arugula, toasted almond breadcrumbs, beet glaze
Blackberry spelt muffin from Body and Soul Bakery @ Union Square Greenmarket
Vegan cookies, brownies and cupcakes from Terri Vegetarian. (Peanut butter cookie FTW.)
Baby arugula salad from Organic Avenue w/ sun dried tomatoes, pumpkin seeds and carrot cheez.
Aztec Salad @ Candle Cafe West: Bi-color quinoa, black beans, red onion and corn, topped with spiced pumpkin seeds and barbeque grilled tempeh. Served over mixed field greens with toasted cumin vinaigrette.
Chocolate soft-serve with peanut butter sauce in a pretzel cone from Soft Serve Fruit Co.